Lyophilized protective agent Ⅰ

In the freeze-drying of biological products, there are many factors that can directly or indirectly lead to the loss of the natural conformation of the protein components in biological products and thus denaturation or inactivation. Therefore, it is necessary to add suitable freeze-drying protective agents to stabilize the protein structure to ensure the stability of freeze-dried products.
This product is a kind of freeze-drying protective agent, its components are chemically stable, and can ensure the stability of the structure and performance of the enzyme in the process of freeze-drying, suitable for freeze-drying experiments.

individual parts making up a compound	norm
Cryoprotectant Solution I*	1 ml

*: Melt on ice before use and mix by gentle pipetting.

Storage temperature: -20℃ storage
Transportation temperature: dry ice transportation or -20℃ ice bag transportation